Economic Consequences of Unbalanced Nutrition Management in Pistachio Orchards: the Case of Southeastern Anatolia

Author:

Büyük GökhanORCID

Publisher

Springer Science and Business Media LLC

Reference42 articles.

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2. Aslan N, Kalkancı N, Yılmaz A, Sarpkaya K (2018) The effect of organic fertilizer applied with mineral fertilizer on pistachio productivity. In: XXX International Horticultural Congress IHC2018: II International Symposium on Organic Horticulture for Wellbeing of the 1286, pp 199–204

3. Bayram CA, Büyük G, Kıyas N, Uçar A (2023) Adıyaman ili antepfıstığı bahçelerinin toprak örnekleri ile verimlilik durumlarının belirlenmesi. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 28(2):308–318

4. Beede RH, Brown PH, Kallsen C, Weinbaum SA (2005) Diagnosing and correcting nutrient deficiencies. In: Pistachio production manual, 4th edn. Division of Agriculture and Natural Resources. University of California, Oakland

5. Boivin P, Garnier P, Tessier D (2004) Relationship between clay content, clay type, and shrinkage properties of soil samples. Soil Sci Soc Am J 68:1145–1153. https://doi.org/10.2136/sssaj2004.1145

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