Using an Adaptive Neuro-fuzzy Interface System (ANFIS) to Estimate Walnut Kernel Quality and Percentage from the Morphological Features of Leaves and Nuts
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture
Link
https://link.springer.com/content/pdf/10.1007/s10341-022-00706-6.pdf
Reference22 articles.
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3. Arzani K, Mansouri-Ardakan H, Vezvaei A, Roozban MR (2008) Morphological variation among Persian walnut (Juglans regia) genotypes from central Iran. N Z J Crop Hortic Sci 36(3):159–168
4. Azevedo AM, de Andrade Júnior VC, Pedrosa CE, de Oliveira CM, Dornas MFS, Cruz CD, Valadares NR (2015) Application of artificial neural networks in indirect selection: a case study on the breeding of lettuce. Bragantia. https://doi.org/10.1590/1678-4499.0088
5. Chen D, Shi R, Pape JM, Neumann K, Arend D, Graner A, Chen M, Klukas C (2018) Predicting plant biomass accumulation from image-derived parameters. GigaSci 7(2):giy1
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