Author:
Atmaca Sabriye,Ulger Salih
Publisher
Springer Science and Business Media LLC
Reference43 articles.
1. Abaza L, Taamalli A, Arraez-Roman D, Segura-Carretero A, Fernandez-Gutierrerez A, Zarrouk M, Ben Youssef N (2017) Changes in phenolic composition in olive tree parts according to development stage. Food Res Int 100:454–461. https://doi.org/10.1016/j.foodres.2016.12.002
2. Al-Shdiefat S, Qrunfleh MM (2006) Effect of fruit thinning on endogenous plant hormones and bearing of the olive (Olea europaea L.) Nabali Muhasan. Jordan J Agric Sci 2(4):48–360
3. Albarracin V, Hall AJ, Searles PS, Rousseaux MC (2017) Responses of vegetative growth and fruit yield to winter and summer mechanical pruning in olive trees. Sci Hortic 225:185–194. https://doi.org/10.1016/j.scienta.2017.07.005
4. Andreini L, Bartolini S, Guivarc’h A, Chriqui D, Vitagliano C (2008) Histological and immune histochemical studies on flower induction in the olive tree (Olea europaea L.). Plant Biol 10:588–595
5. Atmaca S, Ülger S (2017) Gemlik zeytin çeşidinin sık dikime ve farklı budama uygulamalarına uygunluğunun araştırılması: 2007–2010 dönemi. Mediterr Agric Sci 30(1):1–5
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献