Funder
National Research Foundation of Korea
Ministry of Education
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Drug Discovery,Molecular Medicine
Reference106 articles.
1. Acuña UM, Carcache PJB, Matthew S, De Blanco EJC (2016) New acyclic bis phenylpropanoid and neolignans, from Myristica fragrans Houtt., exhibiting PARP-1 and NF-κB inhibitory effects. Food Chem 202:269–275. https://doi.org/10.1016/j.foodchem.2016.01.060
2. Adjene JO, Igbigbi PS (2010) Effect of chronic consumption of nutmeg on the stomach of adult wistar rats. Fooyin J Health Sci 2:62–65. https://doi.org/10.1016/S1877-8607(10)60017-3
3. Ahmad R, Srivastava SP, Maurya R, Rajendran S, Arya K, Srivastava AK (2008) Mild antihyperglycaemic activity in Eclipta alba, Berberis aristata, Betula utilis, Cedrus deodara, Myristica fragrans and Terminalia chebula. Indian J Sci Technol 1:1–6. https://doi.org/10.17485/ijst/2008/v1i5.1
4. Arumugam G, Purushotham B, Swamy MK (2019) Myristica fragrans Houtt.: botanical, pharmacological, and toxicological aspects. In: Swamy MK, Akhtar MS (eds) Natural bio-active compounds. Springer, Singapore, pp 81–106. https://doi.org/10.1007/978-981-13-7205-6_4
5. Bhamarapravati S, Pendland S, Mahady G (2003) Extracts of spice and food plants from Thai traditional medicine inhibit the growth of the human carcinogen Helicobacter pylori. In Vivo (Athens, Greece) 17:541–544
Cited by
46 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献