Antilipidemic effects and gene expression profiling of the glycosaminoglycans from cricket in rats on a high fat diet

Author:

Ahn Mi Young,Hwang Jae Sam,Kim Min-Ji,Park Kun-Koo

Funder

Rural Development Administration

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Drug Discovery,Molecular Medicine

Reference33 articles.

1. Ahn MY, Ryu KS, Park BY, Kim DW, Kim I, Kim SH (2000) Effects on cricket supplements on the chicken meats and its eggs. Korean J Poult Sci 27:197–202

2. Ahn MY, Lee YW, Ryu KS, Lee HS, Kim IK, Kim JW, Lee YK, Kim ES, Kim YS (2002) Protective effects of water/methanol extracts of cricket on the acute hepatic damages in the ICR-mice induced by administration of CCl4. Korean J Food Sci Technol 34:684–687

3. Ahn KS, Moon KY, Lee JS, Kim YS (2003) Downregulation of NF-κB activation in human keratinocytes by melanogenic inhibitors. J Dematol Sci 31:193–201

4. Ahn MY, Lee YW, Ryu KS, Lee HS, Kim IK, Kim JW, Lim SS (2004) Effect of water and methanol extracts of cricket (Gryllus bimaculatus) on alcohol metabolism. Korean J Pharmacogn 35:175–178

5. Ahn MY, Jung YS, Jee SD, Kim CS, Lee SH, Moon CH, Cho SI, Lee BM, Ryu KS (2007) Anti-hypertensive effect of the Dongchunghacho, Isaria sinclairii, in the spontaneously hypertensive rats. Arch Pharm Res 30:493–501

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