Phytochemicals against anti‐diabetic complications: targeting the advanced glycation end product signaling pathway
Author:
Funder
Gachon University
Ministry of Education
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Drug Discovery,Molecular Medicine
Link
https://link.springer.com/content/pdf/10.1007/s12272-021-01323-9.pdf
Reference126 articles.
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3. Ahmadzadeh A (2014) Papaverine increases human serum albumin glycation. J Biol Phys 40:97–107. https://doi.org/10.1007/s10867-013-9337-5
4. Ahmed HM (2019) Ethnomedicinal, phytochemical and pharmacological investigations of Perilla frutescens (L.) Britt. Molecules 24:102. https://doi.org/10.3390/molecules24010102
5. Akutagawa K, Fujita T, Ouhara K, Takemura T, Tari M, Kajiya M, Matsuda S, Kuramitsu S, Mizuno N, Shiba H (2019) Glycyrrhizic acid suppresses inflammation and reduces the increased glucose levels induced by the combination of Porphyromonas gulae and ligature placement in diabetic model mice. Int Immunopharmacol 68:30–38. https://doi.org/10.1016/j.intimp.2018.12.045
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