Anti-platelet effects of flavonoids and flavonoid-glycosides from Sophora japonica
Author:
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Drug Discovery,Molecular Medicine
Link
http://link.springer.com/content/pdf/10.1007/s12272-001-1242-1.pdf
Reference36 articles.
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3. Garrido, A., De la Maza, M. P., Hirsch, S., and Valladares, L., Soy isoflavones affect platelet thromboxane A2 receptor density but not plasma lipids in menopausal women. Maturitas, 54, 270–276 (2006).
4. Gaudette, D. C. and Holub, B. J., Effect of genistein, a tyrosine kinase inhibitor, on U46619 induced phosphoinositide phosphorylation in human platelets. Biochem. Biophys. Res. Commun., 170, 238–242 (1990).
5. Gorbacheva, L. A., Grishkovets, V. I., Drozd, G. A., and Chirva, V. Ya., Triterpene glycosides from Sophora japonica L. seeds. Adv. Exp. Med. Biol., 404, 501–504 (1996).
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