The effects of theα-glucosidase inhibitor BAY g 5421 (Acarbose) on postprandial blood glucose, serum insulin, and triglyceride levels: Dose-time-response relationships in man

Author:

Hillebrand I.,Boehme K.,Frank G.,Fink H.,Berchtold P.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine

Reference10 articles.

1. Bryce, G. R., Carter, M. W.: MAD—The analysis of variance in unbalanced designs—a software package. In: Compstat 1974, Proc. computational statistics, pp. 447–456. Wien: Physica Verlag 1974

2. Caspary, W. F.: Sucrose malabsorption in man after ingestion ofα-glucoside-hydrolase inhibitor. Lancet1978 I, 1231–1233

3. Douglas, J.: Program BMD 2PR “Stepwise Regression”; Biomed. computer programs, P-Series. Univ. Calif. Press 1977

4. Eggstein, M., Kreutz, F. H.: Eine neue Bestimmung der Neutralfette im Blutserum und Gewebe. Klin. Wschr.44, 262 (1966)

5. Hillebrand, I., Boehme, K., Frank, G., Fink, H., Berchtold, P.: Effects of the glucoside-hydrolase inhibitor BAY g 5421 on postprandial blood glucose, serum insulin, and triglyceride levels: Dose-time relationships in man. Diabetologia15, 239 (1978)

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