Sodium gluconate production byAspergillus niger with intermittent broth replacement-Reference-Cited by-同舟云学术

Sodium gluconate production byAspergillus niger with intermittent broth replacement

Published:1999-06 Issue:2 Volume:4 Page:101-105
ISSN:1226-8372
Container-title:Biotechnology and Bioprocess Engineering
language:en
Short-container-title:Biotechnol. Bioprocess Eng.

Author:

Lee Sang-Yoon,Park Bu-Su,Kim Jin-Hyup,Kim Byung-Gee,Kim Dong-Il

Publisher

Springer Science and Business Media LLC

Subject

Biomedical Engineering,Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF02932378.pdf

Reference14 articles.

1. Lee, S. H., H. C. Lee, D. H. Kim, M. S. Yang, and B. W. Chung (1988) Overproduction of sodium gluconate using the recombinantAspergillus niger.Kor. J. Biotechnol. Bioeng. 13: 214–219.

2. Lu, T. B., X. Peng, H. Yang, and L. Ji (1996) The production of glucose oxidase using the waste mycelium ofAspergillus niger and the effects of metal ions on the activity of glucose oxidase.Enzyme Microb. Technol. 19: 339–342.

3. Lee, H. C., B. W. Chung, C. Y. Kim, D. H. Kim, and B. K. Ra (1996) The production of sodium gluconate byAspergillus niger.Kor. J. Biotechnol. Bioeng. 11: 65–70.

4. Moksia, J., C. Larroche, and J. B. Gros (1996) Gluconate production by spores ofAspergillus niger.Biotechnol. Lett. 18: 1025–1030.

5. Moresi, M., E. Parente, and A. Mazzatura (1991) Effect of dissolved oxygen concentration on repeated production of gluconic acid by immobilized mycelia ofAspergillus niger.Appl. Microbiol. Biotechnol. 36: 320–323.

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