Effect of dietary components on the pathobiology of colonic epithelium: Possible relationship with colon tumorigenesis-Reference-Cited by-同舟云学术

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Effect of dietary components on the pathobiology of colonic epithelium: Possible relationship with colon tumorigenesis

Published:1986-04 Issue:4 Volume:21 Page:289-291
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Bird R. P.

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Reference23 articles.

1. Maskens, A.P. (1979)Cancer Lett. 8, 77–86.

2. Deschner, E.E., Long, F.C., Hakissian, M., and Hermann, S.L. (1983)J. Natl. Cancer Inst. 70, 279–282.

3. Lipkin, M. (1974)Cancer 34, 878–888.

4. Deschner, E.E., and Maskens, A.P. (1982)Cancer 50, 1136–1141.

5. Bird, R.P., and Bruce, W.R. (1984)J. Natl. Cancer Inst. 73, 237–240.

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1. Dairy Foods and Cancer;Handbook of Dairy Foods and Nutrition, Third Edition;2006-12-15

2. Fecal Levels of Short-Chain Fatty Acids and Bile Acids as Determinants of Colonic Mucosal Cell Proliferation in Humans;Nutrition and Cancer;2002-03

3. Evaluation of fecal mutagenicity and colorectal cancer risk;Mutation Research/Reviews in Mutation Research;2000-06

4. Dairy Foods and Colon Cancer;Handbook of Dairy Foods and Nutrition, Second Edition;1999-09-29

5. Tumor-enhancing effects of cholic acid are exerted on the early stages of colon carcinogenesis via induction of aberrant crypt foci with an enhanced growth phenotype;CAN J PHYSIOL PHARM;1998

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