Author:
Belcadi Hasna,Chraka Anas,El Amrani Soukaina,Raissouni Ihssane,Moukhles Abderrahman,Zantar Said,Toukour Larbi,Mansour Ahmed Ibn
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Mechanical Engineering,Mechanics of Materials,Materials Science (miscellaneous),Metals and Alloys
Reference103 articles.
1. Martins N, Barros L, Santos-Buelga C, Henriques M, Silva S, Ferreira IC (2015) Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L. Food Chem 170:378–385
2. Rubiolo P, Sgorbini B, Liberto E, Cordero C, Bicchi C (2010) Essential oils and volatiles: sample preparation and analysis. A review. Flavour Fragr J 25:282–290
3. Manaila E, Berechet MD, Stelescu MD, Craciun G, Mihaiescu DE, Purcareanu B, Calinescu I, Fudulu A, Radu M (2016) Comparation between chemical compositions of some essential oils obtained by hydrodistillation from citrus peels. Rev Chim 67:106
4. Walker JB, Sytsma KJ, Treutlein J, Wink M (2004) Salvia (Lamiaceae) is not monophyletic: implications for the systematics, radiation, and ecological specializations of Salvia and tribe Mentheae. Am J Bot 91:1115–1125
5. Rasmussen LH, Rosenfjeld M (2020) A rapid GC-FID method for determination of sabinene, β-pinene, α-thujone and β-thujone in the essential oil of Kitchen Sage (Salvia officinalis L.). J Chromatogr B 1149:122159
Cited by
11 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献