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The lipid depressant activities of whole fish and their component oils

  • Published:1962-06 Issue:6 Volume:39 Page:292-296
  • ISSN:0003-021X
  • Container-title:Journal of the American Oil Chemists' Society
  • language:en
  • Short-container-title:J Am Oil Chem Soc

Author:

Peifer James J.1,Janssen F.1,Muesing R.1,Lundberg W. O.1

Affiliation:

1. ; The Hormel Institute; University of Minnesota; Austin Minnesota

Funder

U.S. Department of Interior, Fish & Wildlife Service

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Modulatory Effect of Fish Oil on the Myocardial Antioxidant Defense System in Isoproterenol-Induced Myocardial Infarction;Journal of Basic and Clinical Physiology and Pharmacology;2006-01

2. Overall Supply of n-3 Fatty Acids;Fish, Omega-3 and Human Health, Second Edition;2005-05

3. Heart Disease;Fish, Omega-3 and Human Health, Second Edition;2005-05

4. Omega-3 fatty acids and cardiovascular disease: The epidemiological evidence;Environmental Health and Preventive Medicine;2002-01

5. Effect of dietary fish on the lipid profile of cholesterolstressed rats during copper overload;Indian Journal of Clinical Biochemistry;2000-07
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