Therapeutic treatment of dietary docosahexaenoic acid for particle-induced pulmonary inflammation in Balb/c mice
Author:
Funder
National Institute of Environmental Health Sciences
National Institute of General Medical Sciences
Publisher
Springer Science and Business Media LLC
Subject
Pharmacology,Immunology
Link
http://link.springer.com/content/pdf/10.1007/s00011-021-01443-4.pdf
Reference40 articles.
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2. Molendi-Coste O, Legry V, Leclercq IA. Why and how meet n-3 PUFA dietary recommendations? Gastroenterol Res Pract. 2011. https://doi.org/10.1155/2011/364040.
3. Swanson D, Block R, Mousa SA. Omega-3 fatty acids EPA and DHA: health benefits throughout life. Adv Nutr. 2012;3:1–7. https://doi.org/10.3945/an.111.000893.
4. Bates MA, Brandenberger C, Langohr II, Kumagai K, Lock AL, Harkema JR, Holian A, Pestka JJ. Silica-triggered autoimmunity in lupus-prone mice blocked by docosahexaenoic acid consumption. PLoS ONE. 2016;11(8):e0160622. https://doi.org/10.1371/journal.pone.0160622.
5. Li X-Y, Hao L, Liu Y-H, Chen C-Y, Pai VJ, Kang JX. Protection against fine particle-induced pulmonary and systemic inflammation by omega-3 polyunsaturated fatty acids. Biochim Biophys Acta. 2017;1861:577–84. https://doi.org/10.1016/j.bbagen.2016.12.018.
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