Assessing the potential impact on the thyroid axis of environmentally relevant food constituents/contaminants in humans
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Toxicology,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s00204-016-1735-6.pdf
Reference87 articles.
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2. Andersen SL, Nohr SB, Wu CS, Olsen J, Pedersen KM, Laurberg P (2013) Thyroglobulin in smoking mothers and their newborns at delivery suggests autoregulation of placental iodide transport overcoming thiocyanate inhibition. Eur J Endocrinol 168(5):723–731. doi: 10.1530/EJE-12-0759
3. Blount BC, Pirkle JL, Osterloh JD, Valentin-Blasini L, Caldwell KL (2006) Urinary perchlorate and thyroid hormone levels in adolescent and adult men and women living in the United States. Environ Health Perspect 114(12):1865–1871. doi: 10.1289/ehp.9466
4. Blount BC, Rich DQ, Valentin-Blasini L et al (2009) Perinatal exposure to perchlorate, thiocyanate, and nitrate in New Jersey mothers and newborns. Environ Sci Technol 43(19):7543–7549
5. Boas M, Feldt-Rasmussen U, Skakkebæk NE, Main KM (2006) Environmental chemicals and thyroid function. Eur J Endocrinol 154(5):599–611. doi: 10.1530/eje.1.02128
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