1. Abaid-Ullah M, Hassan M, Jamil M, Brader G, Kausar M, Shah N, Sessitsch A, Yusuf Hafeez F (2015) Plant growth promoting rhizobacteria: an alternate way to improve yield and quality of wheat (Triticum aestivum). Int J Agric Biol 17:51–60
2. Abbas S (2013) The influence of biostimulants on the growth and on the biochemical composition of Vicia faba cv. Giza 3 beans. Rom Biotechnol Lett 18:8061–8068
3. Abdel-Razzak H, El-Sharkawy G (2013) Effect of biofertilizer and humic applications on growth, yield, quality and storability of two garlic (Allium sativum L.) cultivars. Asian J Crop Sci 5:48–64
4. Albrechtova J, Latr A, Nedorost L, Nedorost L, Pokluda R, Posta K, Vosatka M (2012) Dual inoculation with mycorrhizal and saprotrophic fungi applicable in sustainable cultivation improves the yield and nutritive value of onion. Sci World J 2012:374091
5. Al-Fraihat AH, Al-Dalain SYA, Al-Rawashdeh ZB (2011) Effect of organic and biofertilizers on growth, herb yield and volatile oil of marjoram plant grown in Ajloun region, Jordan. J Med Plants Res 5:2822–2833