Aloe vera gel coating delays softening and maintains quality of stored persimmon (Diospyros kaki Thunb.) Fruits
Author:
Publisher
Springer Science and Business Media LLC
Subject
Food Science
Link
https://link.springer.com/content/pdf/10.1007/s13197-022-05412-5.pdf
Reference44 articles.
1. Ali A, Zahid N, Manickam S, Manickam S, Siddiqui Y, Alderson PG (2014) Double layer coatings: A new technique for maintaining physico-chemical characteristics and antioxidant properties of dragon fruit during storage. Food Bioprocess Technol 7:2366–2374. doi: https://doi.org/10.1007/s11947-013-1224-3
2. Ali S, Khan AS, Malik AU, Shahid M (2016) Effect of controlled atmosphere storage on pericarp browning, bioactive compounds and antioxidant enzymes of litchi fruits. Food Chem 206:18–29. doi: https://doi.org/10.1016/j.foodchem.2016.03.021
3. Ali A, Yeoh WK, Forney C, Siddiqui MW (2018) Advances in postharvest technologies to extend the storage life of minimally processed fruits and vegetables. Crit Rev Food Sci Nutr 58:2632–2649. doi: https://doi.org/10.1080/10408398.2017.1339180
4. Ali S, Khan AS, Anjum MA, Nawaz A, Naz S, Ejaz S, Hussain S (2019a) Aloe vera gel coating delays post-cut surface browning and maintains quality of cold stored lotus (Nelumbo nucifera Gaertn.) root slices. Sci Hortic 256:108612. doi: https://doi.org/10.1016/j.scienta.2019.108612
5. Ali S, Khan AS, Nawaz A, Anjum MA, Naz S, Ejaz S, Hussain S (2019b) Aloe vera gel coating delays postharvest browning and maintains quality of harvested litchi fruit. Postharvest Biol Technol 157:110960. doi: https://doi.org/10.1016/j.postharvbio.2019.110960
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Improvement of post-harvest quality of Balady lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum;Journal of Plant Pathology;2024-08-07
2. Edible coating effect on physicochemical properties of banana (Musa sapientum L.) during storage;IOP Conference Series: Earth and Environmental Science;2024-06-01
3. Phytochemistry, Antioxidants, Antimicrobial Activities and Edible Coating Application of Aloe Vera;In Vitro Propagation and Secondary Metabolite Production from Medicinal Plants: Current Trends (Part 2);2024-04-04
4. Effect of Coating and Coated Paperboard Packaging on the Quality of Grapes and Apple during Storage;Journal of Food Quality;2024-02-27
5. Aloe vera/Chitosan-Based Edible Film with Enhanced Antioxidant, Antimicrobial, Thermal, and Barrier Properties for Sustainable Food Preservation;Polymers;2024-01-15
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3