Optimization of supercritical fluid extraction of essential oils and fatty acids from flixweed (Descurainia Sophia L.) seed using response surface methodology and central composite design-Reference-Cited by-同舟云学术

Optimization of supercritical fluid extraction of essential oils and fatty acids from flixweed (Descurainia Sophia L.) seed using response surface methodology and central composite design

Published:2015-03-07 Issue:7 Volume:52 Page:4450-4458
ISSN:0022-1155
Container-title:Journal of Food Science and Technology
language:en
Short-container-title:J Food Sci Technol

Author:

Ara Katayoun Mahdavi,Jowkarderis Mina,Raofie Farhad

Publisher

Springer Science and Business Media LLC

Subject

Food Science

Link

http://link.springer.com/content/pdf/10.1007/s13197-014-1353-3.pdf

Reference25 articles.

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2. Aghaabasi K, Baghizadeh A (2012) Investigation of genetic diversity in flixweed (Descurainia sophia) germplasm from Kerman province using inter-simple sequence repeat (ISSR) and random amplified polymorphic DNA (RAPD) molecular markers. Afr J Biotechnol 11:10056–10062

3. Amin G (2000) Traditional herbal drugs in Iran. Search and Education Assistance of Health Ministry Publication, Sari

4. Ara KM, Karami M, Raofie F (2014) Application of response surface methodology for the optimization of supercritical carbon dioxide extraction and ultrasound-assisted extraction of Capparis spinosa seed oil. J Supercrit Fluids 85:173–182

5. Bas D, Boyaci IH (2007) Modeling and optimization I: usability of response surface methodology. J Food Eng 78:836–845

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