Influence of Button mushroom (Agaricus bisporus) on quality and refrigerated storage stability of patties prepared from sutchi catfish (Pangasius hypophthalmus)-Reference-Cited by-同舟云学术

Influence of Button mushroom (Agaricus bisporus) on quality and refrigerated storage stability of patties prepared from sutchi catfish (Pangasius hypophthalmus)

Published:2014-05-30 Issue: Volume: Page:
ISSN:0022-1155
Container-title:Journal of Food Science and Technology
language:en
Short-container-title:J Food Sci Technol

Author:

Nayak Prakash Chandra,Raju C. V.,Lakshmisha I. P.,Singh Rajkumar Ratankumar,Sofi Faisal Rashid

Publisher

Springer Science and Business Media LLC

Subject

Food Science

Link

http://link.springer.com/content/pdf/10.1007/s13197-014-1415-6.pdf

Reference66 articles.

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4. AOAC (2000) Official method of analysis 934.01 (17th edn) Volume I. Association of Official Analytical Chemists, Inc., Maryland, USA

5. AOCS (1999) Official methods and recommended practices of American Oil Chemists Society, 5th edn. A.O.C.S, Champaign

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