Evaluation and implementation of commercial antibodies for improved nanoparticle-based immunomagnetic separation and real-time PCR for faster detection of Listeria monocytogenes
Author:
Funder
European Regional Development Fund
Centre for Industrial Technological Development
Publisher
Springer Science and Business Media LLC
Subject
Food Science
Link
https://link.springer.com/content/pdf/10.1007/s13197-020-04450-1.pdf
Reference40 articles.
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3. Auvolat A, Besse NG (2016) The challenge of enumerating Listeria monocytogenes in food. Food Microbiol 53:135–149. https://doi.org/10.1016/j.fm.2015.09.003
4. Bergis H, Lombard B, EURL for Listeria monocytogenes (2018) EURL Lm Guidance Document to evaluate the competence of laboratories implementing challenge tests and durability studies related to Listeria monocytogenes in ready-to-eat foods. https://ec.europa.eu/food/sites/food/files/safety/docs/biosafety_fh_mc_guidance-comp-labs.pdf
5. Bi Y, Shu M, Zhong C et al (2020) A novel sds rinse and immunomagnetic beads separation combined with real-time loop-mediated isothermal amplification for rapid and sensitive detection of Salmonella in ready-to-eat duck meat. Food Anal Methods. https://doi.org/10.1007/s12161-020-01735-1
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