Externally supplied ascorbic acid moderates detrimental effects of UV-C exposure in cyanobacteria

Author:

Phukan Tridip,Ryntathiang Sukjailin,Syiem Mayashree B.ORCID

Publisher

Springer Science and Business Media LLC

Reference50 articles.

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4. He, Y. Y., & Häder, D. P. (2002). UV-B-induced formation of reactive oxygen species and oxidative damage of the cyanobacterium Anabaena sp.: Protective effects of ascorbic acid and N-acetyl-L-cysteine. Journal of Photochemistry and Photobiology B Biology, 66, 115–124.

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