The Consumption of Acorns (from Quercus spp.) in the Central West of the Iberian Peninsula in the 20th Century

Author:

García-Gómez Enrique,Pérez-Badia Rosa,Pereira Juan,Puri Rajindra K.

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science

Reference53 articles.

1. ABC Sevilla. 1966. Industrialización de la bellota. June 21:28.

2. Acha, A. and H. Newing. 2015. Cork oak landscapes, promised or compromised lands? A case study of a traditional cultural landscape in Southern Spain. Human Ecology 43(4): 601–611.

3. Alfonso E. 2003. Curso de medicina natural en cuarenta lecciones. Buenos Aires, Argentina: 1ª ed. 14ª ed. Kier

4. Amaral J. 1991. Quercus L. In: Flora Ibérica vol. 2, eds. S. Castroviejo, M. Laínz, G. López González, P. Monserrat, F. Muñoz, J. Paiva and L. Villar, 15–36. Madrid, Spain: Real Jardín Botánico, CSIC.

5. Aronson, J., J. S. Pereira, and J. G. Pausas. 2009. Cork oak woodlands on the edge: Ecology, adaptive management and restoration. Washington, DC: Island Press.

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