Fluorescence of oxidized flavoproteins from perifused isolated pancreatic islets
Author:
Publisher
Springer Science and Business Media LLC
Subject
Endocrinology, Diabetes and Metabolism,Internal Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF01222108.pdf
Reference26 articles.
1. Panten, U., Christians, J., v. Kriegstein, E., Poser, W., Hasselblatt, A.: Effect of carbohydrates upon fluorescence of reduced pyridine nucleotides from perifused isolated pancreatic islets. Diabetologia9, 477?482 (1973)
2. Panten, U., v. Kriegstein, E., Poser, W., Schönborn, J., Hasselblatt, A.: Effect of L-leucine and?-ketoisocaproic acid upon insulin secretion and metabolism of isolated pancreatic islets. FEBS Letters20, 225?228 (1972)
3. Panten, U., Christians, J.: Effects of 2-endo-aminonorbornane-2-carboxylic acid upon insulin secretion and fluorescence of reduced pyridine nucleotides of isolated perifused pancreatic islets. Naunyn-Schmiedeberg's Arch. Pharmacol.276, 55?62 (1973)
4. Panten, U., Christians, J., v. Kriegstein, E., Poser, W., Hasselblatt, A.: Studies on the mechanism of L-leucine- and?-ketoisocaproic acid-induced insulin release from perifused isolated pancreatic islets. Diabetologia9, 149?154 (1974)
5. Panten, U.: Amino acids and insulin secretion. In: Handbuch der exp. Pharmakologie, Vol. 32/2, pp. 115?128. Berlin-Heidelberg-New York: Springer 1975
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