Physical and chemical effects of macrograzers and micrograzers on enclosed,in situ phytoplankton in a Newfoundland lake
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/BF00008234.pdf
Reference53 articles.
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3. Bergquist, A. M., S. R. Carpenter & J. C. Latino, 1985. Shifts in phytoplankton size structure and community composition during grazing by contrasting zooplankton assemblages. Limnol. Oceanogr. 30: 1037?1045.
4. Berlyn, G. P., & J. P. Miksche, 1976. Botanical Microtechnique and Cytochemistry. The Iowa State University Press. Ames, Iowa.
5. Bloem, J. & J. Vijverberg, 1984. Some observations on the diet and food selection ofDaphnia hyalina (Cladocera) in an eutrophic lake. Hydrobiol. Bull. 18: 39?45.
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