Evaluation of ergosterol content in the air of various environments
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Immunology,Immunology and Allergy
Link
http://link.springer.com/content/pdf/10.1007/s10453-014-9344-4.pdf
Reference38 articles.
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2. Barajas-Aceves, M., Hassan, M., Tinoco, R., & Vazquez-Duhalt, R. (2002). Effect of pollutants on the ergosterol content as indicator of fungal biomass. Journal of Microbiological Methods, 50, 227–236.
3. Börjesson, T. S., Stöllman, U. M., Adamek, P., & Kasprsson, A. (1990). Volatile metabolites and other indicators of Penicillium aurantiogriseum growth on different substrates. Applied and Environmental Microbiology, 56, 3705–3710.
4. Chew, G. L. (2001). Fungal extracellular polysaccharides, (1 → 3)-β-D-glucans and culturable fungi in repeated sampling of house dust. Indoor Air, 11, 171–178.
5. DeLuca, C., Passi, S., Fabbri, A. A., & Fanelli, C. (1995). Ergosterol oxidation may be considered a signal for fungal growth and aflatoxin production in Aspergillus parasiticus. Food Additives & Contaminants, 12(3), 445–450.
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