Efficient and cost-effective production of D-p-hydroxyphenylglycine by whole-cell bioconversion
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biomedical Engineering,Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s12257-013-0451-9.pdf
Reference18 articles.
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2. Kim, G. J. and H. S. Kim (1995) Optimization of the enzymaticsynthesis of D-p-hydroxyphenylglycine from DL-5-substituted hydantoin using D-hydantoinase and N-carbamoylase. Enz. Microb. Tech. 17: 63–67.
3. Runser, S., N. Chinski, and E. Ohleyer (1990) D-p-Hydroxyphenylglycine production from DL-5-Para-hydroxyphenylhydantoin by Agrobacterium Sp.. Appl. Microbiol. Biot. 33: 382–388.
4. Olivieri, R., L. Angelini, L. Degen, and E. Fascetti (1981) Microbial transformation of racemic hydantoins to D-amino acids. Biotechnol. Bioeng. 23: 2173–2183.
5. Yokozeki, K., S. Nakamori, C. Eguchi, K. Yamada, and K. Mitsugi (1987) Optimal conditions for the enzymatic production of D-amino acids from the corresponding 5-substituted hydantoins. Agr. Biol. Chem. Tokyo 51: 355–362.
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