COVID-19 LOCKDOWNS AND TOBACCO USE AMONG PRIVATE UNIVERSITY STUDENTS IN DHAKA, BANGLADESH
Author:
Ishaq Mohammad1, Islam Md. Ekhtekharul2, Rahman Hazur3, Islam Zahirul4
Affiliation:
1. M.Sc. Student, Dept. of Environmental Science and Management, School of Environment and Life Sciences, Independent University, Bangladesh. 2. Senior Lecturer, Dept. of Environmental Science and Management, School of Environment and Life Sciences, Independent University, Bangladesh 3. Associate Professor, Dept. of Environmental Science and Management, School of Environment and Life Sciences, Independent University, Bangladesh. 4. Project Associate, ARCED Foundation, Bangladesh.
Abstract
The current study was aimed to investigate the changes in tobacco usage and their correlations among
students from a private university in Dhaka, Bangladesh, during the lockdown periods due to the COVID19 pandemic. It is designed as a cross-sectional study in which 572 students participated, among which 207 were smokers, in a
self-administered online survey on Google Classrooms through Google forms. The socioeconomic characteristics of the
participants, COVID-19, and tobacco use-related information were collected using a close-ended questionnaire. Participating
students were asked if their tobacco consumption had changed during the COVID-19 lockdowns compared to before the
pandemic. Among the smokers, 31.9% stated an increase in tobacco use in the extended lockdown periods imposed by the
authorities to contain coronavirus infection and the rest had no change in such behavior. Tobacco intake in the form of cigarette
smoking was substantially increased among the participants who thought the lockdown period was more stressful than preCOVID times (aOR = 5.767, 95% CI: 2.5-13.26, p < 0.001), participants whose caffeine intake increased (aOR = 3.524, 95% CI:
1.70-7.29, p < 0.002), participants who attended any social events during lockdowns (aOR = 2.720, 95% CI: 1.26-5.86, p
p<0.012) and those who reported it was difcult to procure cigarettes during the lockdown periods (aOR = 2.932, 95% CI: 1.36-
6.32, p < 0.007). This study explored that stressful condition due to extended lockdowns, higher caffeine intake, and difculty in
getting cigarettes were signicant elements for increased tobacco use among the selected students.
Publisher
World Wide Journals
Reference34 articles.
1. World Health Organization. (2021, July 26). Tobacco. Retrieved September 11, 2021, from https://www.who.int/news-room/fact-sheets/detail/tobacco 2. Ahmed, N., Hossain, J., Huque, R., Hassan, M., & Mozumder, T. (2019). The Economics of Tobacco Taxation in Bangladesh. Dhaka: BRAC Institute of Governance and Development. 3. Hossain, S., Hossain, S., Ahmed, F., Islam, R., Sikder, T., & Rahman, A. (2017). Prevalence of Tobacco Smoking and Factors Associated with the Initiation of Smoking among University Students in Dhaka, Bangladesh. Cent Asian J Glob Health, 244. doi:doi: 10.5195/cajgh.2017.244. PMID: 29138736 4. Hussain, A. G., Rouf, A. S., Shimul, S. N., Nargis, N., Kessaram, T. M., Huq, S. M., . . . Drope, J. (2020). The Economic Cost of Tobacco Farming in Bangladesh. Environmental Research and Public Health, 9447. doi:https://doi.org/10.3390/ijerph17249447 5. Gallucci, G., Tartarone, A., Lerose, R., Lalinga, A., & Capobianco, A. (2020). Cardiovascular risk of smoking and benefits of smoking cessation. Journal of Thoracic Disease, 3866–3876. doi:10.21037/jtd.2020.02.47
|
|