Nonnutritive Sweeteners: Current Use and Health Perspectives-Reference-Cited by-同舟云学术

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Nonnutritive Sweeteners: Current Use and Health Perspectives

Published:2012-07-14 Issue:8 Volume:35 Page:1798-1808
ISSN:0149-5992
Container-title:Diabetes Care
language:en
Short-container-title:

Author:

Gardner Christopher,Wylie-Rosett Judith,Gidding Samuel S.,Steffen Lyn M.,Johnson Rachel K.,Reader Diane,Lichtenstein Alice H.,

Publisher

American Diabetes Association

Subject

Advanced and Specialized Nursing,Endocrinology, Diabetes and Metabolism,Internal Medicine

Link

https://diabetesjournals.org/care/article-pdf/35/8/1798/647820/1798.pdf

Reference59 articles.

1. on behalf of the American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism and the Council on Epidemiology and Prevention. Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association;Johnson;Circulation,2009

2. S. Department of Agriculture;U.S. Department of Health and Human Services and U,2005

3. Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms;Mattes;Am J Clin Nutr,2009

4. Position of the American Dietetic Association: Use of Nutritive and Nonnutritive Sweeteners;Duffy;J Am Diet Assoc,2004

5. The Joint FAO/WHO Expert Committee on Food Additives. http://www.codexalimentarius.net/web/jecfa.jsp. Accessed July 29, 2011.

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3. Effects of Nonnutritive Sweeteners on the BMI of Children and Adolescents: A Systematic Review and Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies;Advances in Nutrition;2024-09

4. Sucralose Mouth Rinse Enhances Cephalic Phase Insulin Release;American Journal of Health Behavior;2024-06-30

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