Obesity Alters Adipose Tissue Macrophage Iron Content and Tissue Iron Distribution

Author:

Orr Jeb S.1,Kennedy Arion1,Anderson-Baucum Emily K.1,Webb Corey D.1,Fordahl Steve C.2,Erikson Keith M.2,Zhang Yaofang3,Etzerodt Anders4,Moestrup Søren K.4,Hasty Alyssa H.1

Affiliation:

1. Department of Molecular Physiology and Biophysics, Vanderbilt University School of Medicine, Nashville, TN

2. Department of Nutrition, University of North Carolina at Greensboro, Greensboro, NC

3. Department of Pathology, Microbiology and Immunology, Vanderbilt University School of Medicine, Nashville, TN

4. Department of Biomedicine, Aarhus University, Aarhus, Denmark

Abstract

Adipose tissue (AT) expansion is accompanied by the infiltration and accumulation of AT macrophages (ATMs), as well as a shift in ATM polarization. Several studies have implicated recruited M1 ATMs in the metabolic consequences of obesity; however, little is known regarding the role of alternatively activated resident M2 ATMs in AT homeostasis or how their function is altered in obesity. Herein, we report the discovery of a population of alternatively activated ATMs with elevated cellular iron content and an iron-recycling gene expression profile. These iron-rich ATMs are referred to as MFehi, and the remaining ATMs are referred to as MFelo. In lean mice, ~25% of the ATMs are MFehi; this percentage decreases in obesity owing to the recruitment of MFelo macrophages. Similar to MFelo cells, MFehi ATMs undergo an inflammatory shift in obesity. In vivo, obesity reduces the iron content of MFehi ATMs and the gene expression of iron importers as well as the iron exporter, ferroportin, suggesting an impaired ability to handle iron. In vitro, exposure of primary peritoneal macrophages to saturated fatty acids also alters iron metabolism gene expression. Finally, the impaired MFehi iron handling coincides with adipocyte iron overload in obese mice. In conclusion, in obesity, iron distribution is altered both at the cellular and tissue levels, with AT playing a predominant role in this change. An increased availability of fatty acids during obesity may contribute to the observed changes in MFehi ATM phenotype and their reduced capacity to handle iron.

Publisher

American Diabetes Association

Subject

Endocrinology, Diabetes and Metabolism,Internal Medicine

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