1. Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain
2. IdiSNA, Navarra Institute for Health Research, Pamplona, Spain
3. CIBER Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos III, Madrid, Spain
4. Broad Institute of MIT and Harvard University, Cambridge, MA
5. Department of Preventive Medicine, University of Valencia, Valencia, Spain
6. Human Nutrition Unit, Faculty of Medicine and Health Sciences, Institut d’Investigació Sanitària Pere Virgili, Rovira i Virgili University, Reus, Spain
7. Lipid Clinic, Department of Endocrinology and Nutrition, Institut d’Investigacions Biomediques August Pi Sunyer (IDI-BAPS), Hospital Clinic, University of Barcelona, Barcelona, Spain
8. Department of Internal Medicine, Institut d’Investigacions Biomediques August Pi Sunyer (IDI-BAPS), Barcelona, Spain
9. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA
10. Department of Preventive Medicine, University of Malaga, Malaga, Spain
11. Cardiovascular and Nutrition Research Group, Institut de Recerca Hospital del Mar, Barcelona, Spain
12. Research Unit, Department of Family Medicine, Distrito Sanitario Atención Primaria Sevilla, Seville, Spain
13. Instituto de Investigación Sanitaria Illes Balears (IdISBa), University Hospital of Son Espases, Palma de Mallorca, Spain
14. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA
15. Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, MA
16. Department of Cardiology, University Hospital of Alava, Vitoria, Spain
17. Research Institute of Biomedical and Health Sciences (IUIBS), University of Las Palmas de Gran Canaria, and Service of Preventive Medicine, Complejo Hospitalario Universitario Insular Materno Infantil (CHUIMI), Canary Health Service, Las Palmas de Gran Canaria, Spain
18. Channing Division for Network Medicine, Department of Medicine, Brigham and Women’s Hospital and Harvard Medical School, Boston, MA