Plantar Fat-Pad Displacement in Neuropathic Diabetic Patients With Toe Deformity

Author:

Bus Sicco A.1,Maas Mario2,Cavanagh Peter R.3,Michels Robert P. J.1,Levi Marcel1

Affiliation:

1. Department of Internal Medicine, Academic Medical Center, University of Amsterdam, Amsterdam, the Netherlands

2. Department of Radiology, Academic Medical Center, University of Amsterdam, Amsterdam, the Netherlands

3. Department of Biomedical Engineering, Lerner Research Institute, The Cleveland Clinic Foundation, Cleveland, Ohio

Abstract

OBJECTIVE—The aim of this study was to quantify the association between claw/hammer toe deformity and changes in submetatarsal head (sub-MTH) fat-pad geometry in diabetic neuropathic feet. RESEARCH DESIGN AND METHODS—Thirteen neuropathic diabetic subjects (mean age 56.2 years) with toe deformity, 13 age- and sex-matched neuropathic diabetic control subjects without deformity, and 13 age- and sex-matched healthy control subjects without deformity were examined. From high-resolution sagittal plane magnetic resonance images of the second and third ray of the foot, toe angle (a measure of deformity), sub-MTH fat-pad thickness, and subphalangeal fat-pad thickness were measured. The ratio of these thicknesses was used to indicate fat-pad displacement. RESULTS—Sub-MTH fat pads were significantly thinner (2.5 ± 1.3 vs. 6.0 ± 1.4 mm, P < 0.001) and subphalangeal fat pads significantly thicker (9.1 ± 1.9 vs. 7.6 ± 1.2 mm, P < 0.005) in the neuropathic group with deformity compared with neuropathic control subjects. As a result, thickness ratio was substantially smaller in the deformity group: 0.28 ± 0.14 vs. 0.79 ± 0.14 in neuropathic control subjects (P < 0.001). A significant correlation of 0.85 was present between toe angle and thickness ratio (P < 0.001). No significant differences were found between neuropathic and healthy control subjects. CONCLUSIONS—This study shows a distal displacement and subsequent thinning of the sub-MTH fat pads in neuropathic diabetic patients with toe deformity and suggests that, as a result, the capacity of the tissue in this region to reduce focal plantar pressure is severely compromised. This condition is likely to increase the risk of plantar ulceration in these patients.

Publisher

American Diabetes Association

Subject

Advanced and Specialized Nursing,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference22 articles.

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2. Bojsen-Moller F, Flagstad KE: Plantar aponeurosis and internal architecture of the ball of the foot. J Anat 121:599–611, 1976

3. Ellenberg M: Diabetic neuropathic ulcer. J Mt Sinai Hosp N Y 35:585–594, 1968

4. Sumpio BE: Foot ulcers. N Engl J Med 343:787–793, 2000

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