Long-term Exposure to Ambient PM2.5 and Its Components Associated With Diabetes: Evidence From a Large Population-Based Cohort From China

Author:

Li Sicheng1,Guo Bing1,Jiang Ye1,Wang Xing1,Chen Lin1,Wang Xue2,Chen Ting3,Yang La4,Silang Yangzong5,Hong Feng6,Yin Jianzhong78,Lin Hualiang9ORCID,Zhao Xing1ORCID

Affiliation:

1. 1West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, Sichuan, China

2. 2Chenghua Center for Disease Control and Prevention, Chengdu, Sichuan, China

3. 3Chongqing Center for Disease Control and Prevention, Chongqing, China

4. 4School of Medicine, Tibet University, Tibet, China

5. 5Tibet Center for Disease Control and Prevention, Tibet, China

6. 6School of Public Health, the Key Laboratory of Environmental Pollution Monitoring and Disease Control, Ministry of Education, Guizhou Medical University, Guizhou, China

7. 7School of Public Health, Kunming Medical University, Yunnan, China

8. 8Baoshan College of Traditional Chinese Medicine, Yunnan, China

9. 9Department of Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou, China

Abstract

OBJECTIVE Association between particulate matter with aerodynamic diameters ≤2.5 μm (PM2.5) components and diabetes remains unclear. We therefore aimed to investigate the associations of long-term exposure to PM2.5 components with diabetes. RESEARCH DESIGN AND METHODS This study included 69,210 adults with no history of diabetes from a large-scale epidemiologic survey in Southwest China from 2018 to 2019. The annual average concentrations of PM2.5 and its components were estimated using satellite remote sensing and chemical transport modeling. Diabetes was identified as fasting plasma glucose ≥7.0 mmol/L (126 mg/dL) or hemoglobin A1c ≥48 mmol/mol (6.5%). The logistic regression model and weighted quantile sum method were used to estimate the associations of single and joint exposure to PM2.5 and its components with diabetes, respectively. RESULTS Per-SD increases in the 3-year average concentrations of PM2.5 (odds ratio [OR] 1.08, 95% CI 1.01–1.15), black carbon (BC; 1.07, 1.01–1.15), ammonium (1.07, 1.00–1.14), nitrate (1.08, 1.01–1.16), organic matter (OM; 1.09, 1.02–1.16), and soil particles (SOIL; 1.09, 1.02–1.17) were positively associated with diabetes. The associations were stronger in those ≥65 years. Joint exposure to PM2.5 and its components was positively associated with diabetes (OR 1.04, 95% CI 1.01–1.07). The estimated weight of OM was the largest among PM2.5 and its components. CONCLUSIONS Long-term exposure to BC, nitrate, ammonium, OM, and SOIL is positively associated with diabetes. Moreover, OM might be the most responsible for the relationship between PM2.5 and diabetes. This study adds to the evidence of a PM2.5-diabetes association and suggests controlling sources of OM to curb the burden of PM2.5-related diabetes.

Funder

Research and Development Program of China

Sichuan Science and Technology Program

China Postdoctoral Science Foundation

National Natural Science Foundation of China

Publisher

American Diabetes Association

Subject

Advanced and Specialized Nursing,Endocrinology, Diabetes and Metabolism,Internal Medicine

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