Effect of Avocado Consumption on Risk Factors of Cardiovascular Diseases: A Systematic Review and Meta-Analysis-Reference-Cited by-同舟云学术

Effect of Avocado Consumption on Risk Factors of Cardiovascular Diseases: A Systematic Review and Meta-Analysis

Published:2023-06-30 Issue: Volume: Page:
ISSN:2168-8184
Container-title:Cureus
language:en
Short-container-title:

Author:

Okobi Okelue E,Odoma Victor A,Okunromade Omolola,Louise-Oluwasanmi Olusayo,Itua Blessing,Ndubuisi Chinonso,Ogbeifun Omosefe E,Nwatamole Bright C,Elimihele Thomas A,Adekunle Joy O,Adekunle Akeem A,Obi Chinedum B,Evbayekha Endurance O

Publisher

Springer Science and Business Media LLC

Subject

Aerospace Engineering

Reference34 articles.

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3. A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome;Drake I;Br J Nutr,2018

4. Low-density lipoprotein internalization, degradation and receptor recycling along membrane contact sites;Islam MM;Front Cell Dev Biol,2022

5. Low-density lipoprotein cholesterol corrected for lipoprotein(A) cholesterol, risk thresholds, and cardiovascular events;Willeit P;J Am Heart Assoc,2020

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1. A New Nomenclature for the Very Low-Calorie Ketogenic Diet (VLCKD): Very Low-Energy Ketogenic Therapy (VLEKT). Ketodiets and Nutraceuticals Expert Panels: “KetoNut”, Italian Society of Nutraceuticals (SINut) and the Italian Association of Dietetics and Clinical Nutrition (ADI);Current Nutrition Reports;2024-07-23

2. Looking into the lipid profile of avocado and byproducts: Using lipidomics to explore value‐added compounds;Comprehensive Reviews in Food Science and Food Safety;2024-04-29

3. Avocado intake and cardiometabolic risk factors in a representative survey of Australians: a secondary analysis of the 2011–2012 national nutrition and physical activity survey;Nutrition Journal;2024-01-25

4. Diet strategies for promoting healthy aging and longevity: An epidemiological perspective;Journal of Internal Medicine;2023-10-23