Partial protease activity characterization of squid (Todaropsis eblanae) mantle / Caracterización parcial de la actividad proteolítica del manto de pota (Todaropsis eblanae)
Author:
Affiliation:
1. Instituto del Frío (CSIC) Ciudad Universitaria s/n, 28040 Madrid, Spain
2. Oregon State University-Seafood Laboratory, 2001 Marine Dr, RM 253, Astoria, OR 97103-3427, USA
Abstract
Publisher
SAGE Publications
Subject
Industrial and Manufacturing Engineering,General Chemical Engineering,Food Science
Link
http://journals.sagepub.com/doi/pdf/10.1177/108201329900500504
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