Micronutrients and Older Adults-Reference-Cited by-同舟云学术

Micronutrients and Older Adults

Published:2009-04 Issue:2 Volume:24 Page:179-195
ISSN:0884-5336
Container-title:Nutrition in Clinical Practice
language:en
Short-container-title:Nutr Clin Pract

Author:

Marian Mary¹,Sacks Gordon¹

Affiliation:

1. From the University of Arizona–College of Medicine and Department of Nutritional Sciences, Tucson, Arizona, and Auburn University, Auburn, Alabama.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://journals.sagepub.com/doi/pdf/10.1177/0884533609332177

Reference121 articles.

1. Why are elderly individuals at risk of nutritional deficiency?

2. U.S. Department of Health and Human Services. Healthy People 2010. Washington, DC: USDHHS;2000 .

3. Food Odor Thresholds in Relation to Age, Nutritional, and Health Status

4. The anorexia of aging in humans

5. Drewnowski A, Shultz JM. Impact of aging on eating behaviors, food choices, nutrition, and health status. J Nutr Health Aging. 2001;5:75 -79.

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