Safety Assessment of Bacillus licheniformis Me1 Isolated from Milk for Probiotic Application
Author:
Affiliation:
1. Department of Food Microbiology, CSIR-Central Food Technological Research Institute, Mysore, India
2. Department of Biochemistry and Nutrition, CSIR-Central Food Technological Research Institute, Mysore, India
Abstract
Publisher
SAGE Publications
Subject
Toxicology
Link
http://journals.sagepub.com/doi/pdf/10.1177/1091581812443388
Reference39 articles.
1. Probiotics and functional foods in gastrointestinal disorders
2. Potential Uses of Probiotics in Clinical Practice
3. The safety ofBacillus subtilisandBacillus indicusas food probiotics
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