Thermotolerance and antioxidant systems in Agrostis stolonifera: Involvement of salicylic acid, abscisic acid, calcium, hydrogen peroxide, and ethylene-Reference-Cited by-同舟云学术

Thermotolerance and antioxidant systems in Agrostis stolonifera: Involvement of salicylic acid, abscisic acid, calcium, hydrogen peroxide, and ethylene

Published:2004-01 Issue:4 Volume:161 Page:405-413
ISSN:0176-1617
Container-title:Journal of Plant Physiology
language:en
Short-container-title:Journal of Plant Physiology

Author:

Larkindale Jane,Huang Bingru

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference30 articles.

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