Author:
Ueki Tomokazu,Sawada Yosuke,Fukagawa Yasuo,Oki Toshikazu
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology
Reference4 articles.
1. K. S. Dodgson and B. Spencer, in “Methods of Biochemical Analysis,” Vol. 4, ed. by Daivd Glick, Interscience, New York, 1957, pp. 211-252.
2. R. G. Nicholls and A. B. Roy, in “The Enzymes,” Vol. 5, ed. by P. D. Boyer, Academic Press, New York, 1970, pp. 21–41.
3. W. D. Daniel, in “Isozymes: Current Topics in Biological and Medical Research,” Vol. 12, Alan R. Liss, Inc., 1985, pp. 189–228.
4. A. B. Roy and P. A. Trudinger, in “The Biochemistry of Inorganic Compounds of Sulphur,” Cambridge University Press, 1970, pp. 133–189.
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