Efficiency of fungicides against fungal potato rot
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Published:2017-11-20
Issue:63
Volume:
Page:13-18
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ISSN:1606-9773
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Container-title:Interdepartmental Thematic Scientific Collection of Plant Protection and Quarantine
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language:
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Short-container-title:ZKR
Author:
Andriychuk T.,Skoreyko A.,Mankovsky M.
Abstract
The results of studies for determining fungicides efficiency against fungal potato rot during storage are presented. The post harvesting seed processing reduces the development of the disease from 18.8 to 6.4%, and the number of affected tubers decreases from 72 to 32%. The efficiency of the used preparations is 59.6—66.0%.
Publisher
Institute of Plant Protection of NAAS
Subject
General Earth and Planetary Sciences,General Environmental Science
Cited by
1 articles.
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