Opportunities to enhance performance and efficiency through nutrient synchrony in concentrate-fed ruminants1,2,3
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/86/suppl_14/E318/23673822/e318.pdf
Reference69 articles.
1. The influence of oscillating dietary protein concentrations on finishing cattle. II. Nutrient retention and ammonia emissions;Archibeque;J. Anim. Sci.,2007
2. Net portal and hepatic flux of nutrients in growing wethers fed high-concentrate diets with oscillating protein concentrations;Archibeque;J. Anim. Sci.,2007
3. The influence of oscillating dietary protein concentrations on finishing cattle. 1. Feedlot performance and odorous compound production;Archibeque;J. Anim. Sci.,2007
4. Influence of peptides and amino acids on fermentation rate and de novo synthesis of amino acids by mixed micro-organisms from the sheep rumen;Atasoglu;Br. J. Nutr.,1999
5. Effects of supplemental RDP versus increasing supplemental RUP on visceral N flux in lambs fed a low-quality forage;Atkinson;Proc. Western Sect. ASAS,2006
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