Changes in rumen microbial fermentation are due to a combined effect of type of diet and pH1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/86/3/702/23665347/702.pdf
Reference47 articles.
1. Structure and transcriptional regulation of the gene encoding pyruvate formate–lyase of a ruminal bacterium, Streptococcus bovis;Asanuma;Microbiol.,1999
2. Nitrogen metabolism in the rumen;Bach;J. Dairy Sci.,2005
3. Simultaneous determination of allantoin and oxypurines in biological fluids by high performance liquid chromatography;Balcells;J. Chromatogr.,1992
4. Effects of pH and pH fluctuations on microbial fermentation and nutrient flow from a dual-flow continuous culture system;Calsamiglia;J. Dairy Sci.,2002
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