Performance and body composition of finishing gilts (45 to 85 kilograms) as affected by energy intake and nutrition in earlier life: II. Protein and lipid accretion in body components.-Reference-Cited by-同舟云学术

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Performance and body composition of finishing gilts (45 to 85 kilograms) as affected by energy intake and nutrition in earlier life: II. Protein and lipid accretion in body components.

Published:1996 Issue:4 Volume:74 Page:817
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Bikker P,Verstegen M W,Campbell R G

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

https://www.animalsciencepublications.org/publications/jas/pdfs/74/4/817

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of lowering dietary protein content without or with increased protein-bound and feed-grade amino acids supply on growth performance, body composition, metabolism, and acute-phase protein of finishing pigs under daily cyclic heat stress;Journal of Animal Science;2022-11-24

2. Energy and Energy Metabolism in Swine;Sustainable Swine Nutrition;2022-11-16

3. Relationship between energy intake and growth performance and body composition in pigs selected for low backfat thickness;Journal of Animal Science;2021-11-13

4. Improvement of feed and nutrient efficiency in pig production through precision feeding;Animal Feed Science and Technology;2020-10

5. A review of compensatory growth following lysine restriction in grow-finish pigs1;Translational Animal Science;2020-02-03

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