Effect of source of energy and rate of growth on performance, carcass characteristics, ruminal fermentation, and serum glucose and insulin of early-weaned steers1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/81/4/843/23250824/843.pdf
Reference33 articles.
1. The effect of nutritional stress and recovery on the body composition of cattle;Butterfield;Res. Veter. Sci.,1966
2. Physical and chemical components of the empty body during compensatory growth in beef steers;Carstens;J. Anim. Sci.,1991
3. Postprandial patterns of plasma glucose, insulin and volatile fatty acids in ruminants fed low- and high-roughage diets;Evans;J. Anim. Sci.,1975
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