Effect of in ovo feeding of L-arginine on the hatchability, growth performance, gastrointestinal hormones, and jejunal digestive and absorptive capacity of posthatch broilers1-Reference-Cited by-同舟云学术

Effect of in ovo feeding of L-arginine on the hatchability, growth performance, gastrointestinal hormones, and jejunal digestive and absorptive capacity of posthatch broilers1

Published:2017-07-01 Issue:7 Volume:95 Page:3079-3092
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Gao T.,Zhao M.,Zhang L.,Li J.,Yu L.,Lv P.,Gao F.,Zhou G.

Funder

National Natural Science Foundation of China

National Key Research and Development Program of China

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/95/7/3079/23804414/3079.pdf

Reference55 articles.

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2. Metabolic characteristics and oxidative damage to skeletal muscle in broiler chickens exposed to chronic heat stress;Azad;Comp. Biochem. Physiol. A Mol. Integr. Physiol.,2010

3. Nutritional consequences of interspecies differences in arginine and lysine metabolism;Ball;J. Nutr.,2007

4. Effect of fasting versus feeding oasis after hatching on nutrient utilization in chicks;Batal;Poult. Sci.,2002

5. Amino acid transport across mammalian intestinal and renal epithelia;Bröer;Physiol. Rev.,2008

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