Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge-Reference-Cited by-同舟云学术

Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

Published:2022-06-07 Issue:6 Volume:32 Page:681-698
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:J. Microbiol. Biotechnol.

Author:

Sumon Md Afsar Ahmed¹,Sumon Tofael Ahmed²,Hussain Md. Ashraf³,Lee Su-Jeong⁴,Jang Won Je⁴⁵,Sharifuzzaman S. M.⁶,Brown Christopher L.⁷,Lee Eun-Woo⁴⁸,Hasan Md. Tawheed⁸⁹

Affiliation:

1. Department of Marine Biology, King Abdulaziz University, Jeddah-21589, Saudi Arabia

2. Department of Fish Health Management, Sylhet Agricultural University, Sylhet-3100, Bangladesh

3. Department of Fisheries Technology and Quality Control, Sylhet Agricultural University, Sylhet-3100, Bangladesh

4. Biopharmaceutical Engineering Major, Division of Applied Bioengineering, Dong-Eui University, Busan 47340, Republic of Korea

5. Department of Biotechnology, Pukyong National University, Busan 48513, Republic of Korea

6. Institute of Marine Sciences, University of Chittagong, Chittagong 4331, Bangladesh

7. FAO World Fisheries University Pilot Programme, Pukyong National University, Busan 48513, Republic of Korea

8. Core-Facility Center for Tissue Regeneration, Dong-Eui University, Busan 47340, Republic of Korea

9. Department of Aquaculture, Sylhet Agricultural University, Sylhet-3100, Bangladesh

Funder

Brain Pool Scholarship

National Research Foundation of Korea

Ministry of Education

Publisher

Korean Society for Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://pdf.medrang.co.kr/JMB2/2022/032/JMB032-06-01.pdf

Reference155 articles.

1. FAO. 2018. Fisheries Department, Fishery Information, Data and Statistics Unit. FishStatJ, a tool for fishery statistics analysis. In: Global aquaculture production: Quantity 1950-2016; Value 1950-2016; Global capture production: 1950-2016; 2018-03-16.

2. Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives

3. Probiotic application for sustainable aquaculture

4. Fish size at vaccination influence the development of side-effects in Atlantic salmon (Salmo Salar L.)

5. Use of probiotics in aquaculture of China—a review of the past decade

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