Effect of Cultivar and Harvest Date on Nitrate (NO3) and Nitrite (NO2) Content of Selected Vegetables Grown Under Open Field and Greenhouse Conditions in Jordan-Reference-Cited by-同舟云学术

Effect of Cultivar and Harvest Date on Nitrate (NO3) and Nitrite (NO2) Content of Selected Vegetables Grown Under Open Field and Greenhouse Conditions in Jordan

Published:2001-02 Issue:1 Volume:14 Page:59-67
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Amr A.,Hadidi N.

Publisher

Elsevier BV

Subject

Food Science

Reference25 articles.

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3. Use of sodium nitrite in cured meats today;Cassens;Food Technol.,1995

4. Residual nitrite in cured meats;Cassens;Food Technol.,1997

5. Corre', W. Breimer, T. 1979, Nitrate and nitrite in vegetables, Center for Agricultural Publishing and Documentation, Wageningen, The Netherlands

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