Analysis of the Gene Encoding Cyclomaltodextrinase from AlkalophilicBacillussp. I-5 and Characterization of Enzymatic Properties-Reference-Cited by-同舟云学术

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Analysis of the Gene Encoding Cyclomaltodextrinase from AlkalophilicBacillussp. I-5 and Characterization of Enzymatic Properties

Published:1998-05 Issue:2 Volume:353 Page:221-227
ISSN:0003-9861
Container-title:Archives of Biochemistry and Biophysics
language:en
Short-container-title:Archives of Biochemistry and Biophysics

Author:

Kim Tae-Jip,Shin Jong-Heon,Oh Jung-Hwa,Kim Myo-Jeong,Lee Soo-Bok,Ryu Sangryeol,Kwon Kisung,Kim Jung-Wan,Choi Eon-Ho,Robyt John F,Park Kwan-Hwa

Publisher

Elsevier BV

Subject

Molecular Biology,Biochemistry,Biophysics

Reference33 articles.

1. Starch Hydrolysis Products–Worldwide Technology, Production and Application;Schenck,1992

2. Inclusion Complexes of the Cyclomalto-Oligosaccharides (Cyclodextrins)

3. Per-O-methylated α- and β-CD: Cyclodextrins with Inverse Hydrophobicity

4. Cyclodextrin Technology;Szejtli,1988

5. Purification and properties of the cyclodextrinase of Bacillus sphaericus ATCC 7055

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1. Food-grade expression and characterization of cyclomaltodextrinase from B. sphaericus E−244 in Bacillus subtilis;Food Bioscience;2024-10

2. Hotspot-based mutation engineering of MAase from Lactobacillus rhamnosus YXY412 for the improvement of hydrolytic activity;Systems Microbiology and Biomanufacturing;2024-04-26

3. Food-Grade Expression and Characterization of Cyclomaltodextrinase from B. Sphaericus E-244 in Bacillus Subtilis;2024

4. Enzymatic Approaches for Structuring Starch to Improve Functionality;Annual Review of Food Science and Technology;2023-03-27

5. Identification of a novel cyclomaltodextrinase annotated as a neopullulanase in the genome of Bacillus cereus;Archives of Microbiology;2023-02-09

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