1. Formulation and processing of fruit snacks;MOORE;Cereal Foods World,1989
2. New technological trends for the production of starch based gums and jellies;RAPAILLE;Confectionery Manufacturing and Marketing,1990
3. Co-extrusion of rice flour with dried fruits and fruit concentrates;MAGA;Food Science and Technology/Lebensmittel-Wissenschaft und Technologie,1989
4. LUGAY, J. C. NEWKIRK, J. L. KEISUKE, M. PRADIP, K.R. Process for making simulated fruit pieces, United States Patent, Jan. 28, 1992
5. MCHUGH, T. H. HUXSOLL, C. C. Restructured fruit and vegetable products and processing methods, United States Patent Application