Chicken Antibodies: Taking Advantage of Evolution—A Review
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/72/10/1807/4302559/poultrysci72-1807.pdf
Reference38 articles.
1. Isolation and purification of immunoglobulins from egg yolk;Akita;J. Food Sci.,1992
2. Determination of IgG and IgM levels in serum by rocket immunoelectrophoresis using yolk antibodies from immunized chickens;Altschuh;J. Immunol. Methods,1984
3. Rapid method of extraction of antibodies from hen egg yolk;Bade;J. Immunol. Methods,1984
4. Incidence and specificity of interference in two-site immunoassays;Boscato;Clin. Chem.,1986
5. Heterophilic antibodies: a problem for all immunoassays;Boscato;Clin. Chem.,1988
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