Physiological Characteristics of a Molt and Second Cycle of Egg Laying in Turkey Breeder Hens ,
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/65/12/2335/4365697/poultrysci65-2335.pdf
Reference24 articles.
1. Body weight changes during the reproductive period in four strains of turkey hens;Bacon;Poultry Sci.,1982
2. Effect on reproductive performance of turkey breeders on nutrient restriction during the development period;Balloun;Poultry Sci.,1974
3. Effect of feed and water deprivation on chickens, turkeys and laboratory mammals;Bierer;Poultry Sci.,1965
4. The effects of restricted energy feeding during the growing period on the reproductive performance of turkey breeder females;Borron;Poultry Sci.,1974
5. Physiological changes in caged layers during a forced molt;Brake;1. Body temperature and selected blood constituents. Poultry Sci.,1979
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3. Plasma lipoprotein changes in hens (Gallus domesticus) during an induced molt;Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology;1999-05
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