1. Comparative study of blood coagulation in non human primates;Abildgaard;J. Appl. Phys.,1971
2. Quantitative coagulation studies in mice;Abildgaard;Lab. Anim. Sci.,1972
3. Purification of the anti-hemorrhagic vitamin;Almquist;J. Biol. Chem.,1936
4. Hemorrhagic chick disease of dietary origin;Almquist;J. Biol. Chem.,1935
5. The toxicity of certain groundnut meals for poultry with special reference to their effect on ducklings and chickens;Asplin;Vet. Rec.,1961